If you are a follower of spicy chick rice, after that, you need to offer this chick pulao dish a go. You can quickly ready this Hyderabadi chick pulao recipe for only an hour, making it an excellent choice to serve guests. Not exactly sure just how to make chick pulao? There is no demand to stress, as this effortless hen pulao recipe with bit-by-bit photographs will assist you with every action of the technique. Any individual may make the absolute most delicious Hyderabadi chicken pulao! It is prepared with some readily available active ingredients like hen, rice, and southerly seasonings, making it an incredible food. This delightful chicken recipe fits idle weekend breaks when you prefer to spend all your time preparing a sophisticated dish. This hen rice recipe costs giving a go, and you may provide it on special affairs like activity nights, snack bars, kitty gatherings, and also anniversaries. It makes for a pleasant lunch/dinner special. To produce it healthier, you can prepare it in a slow cooking technique, which can quickly be effortlessly done in your home by securing the sections of the cooking food container. This sluggish cooking food strategy makes the recipe much more fragrant as all the ingredients and flavors are actually in one piece within a secured pot and prepared to brilliance in the vapor. If you desire to relish this dish in a natural means, our experts advise you to read this food with ghee. This will draw attention to the taste in addition to the aroma of the meal. Created along with the benefits of chick, basmati rice, natural yogurt, lemon, ginger root, garlic, gulf leaf, cardamom, onion, and also a melange of flavors, this hen pulao recipe tastes lush. If you are sentimental about fiery food, you can modify this traditional meal by including ingredients as your taste buds’ inclination. So, no non-vegetarian may ever mention no to this alluring special. Ty, it very soon.

Ingredients for chicken pulao

900 gm chicken
Five cloves garlic
Eight environment-friendly cardamom
1/2 tsp turmeric extract
Seven eco-friendly spicy peppers
Six clove
3 cup basmati rice
1 tsp garam masala powder
5 cup water
3 inches ginger root
Six fallen leave gulf leaf
One teaspoon powdered sugar-cinnamon
1 tsp reddish chili grain
Six superstar anise
Four tablespoon yogurt (curd).
Two chopped red onions.
Salt as demanded.

For Garnishing.

One lemon.
Eight leaves behind coriander fallen leaves.

best ingredients

Measure 1 Crush garlic-ginger & dice chicken.

Chick Pulao adds life to every affair or celebration. This traditional food needs no overview and is an exciting combination of spiced hen, rice, and sweet-smelling herbs. Right now, take poultry and cut it into items.

Measure 2 Marinate the white meat

Add and take a bowl of garam masala, red chili powder, salt, turmeric powder, and fifty percent of the ready ginger-garlic mix. Mix it properly as well as the marinade is prepared. Marinate the hen pieces in a well-prepared marinade paste and keep it apart to set for twenty minutes.

Step 3 Saute the entire seasonings & red onion.

Right now, heat oil in a non-stick pan on channel blaze and include gulf leaves behind, cardamom, cloves, sugar-cinnamon, environment-friendly spicy peppers, and star anise. Mix properly, as well as include sliced-up red onions. Saute them over a channel flame up until red onions turn transparent as well as glossy.

Step 4 Add marinated poultry & yogurt.

Now, include the marinated chick and cook them until the elements are combined in the marinated hen. After that, include yogurt as well as chef for 3-4 mins.

Tip 5 Add rice, water, ginger-garlic insert & flavorings.

Add rice, five mugs of water, turmeric grain, and the staying ginger-garlic insert—season along with sodium, as well as mix properly. Let the rice be cooked. Stir occasionally.

Action 6 Garnish and also serve homemade Chicken Pulao!

When prepared, transfer the homemade Chicken Pulao to an offering plate and capture lemon on it. Garnish along with coriander leaves behind as well as offer it hot.


You can boost the taste of hen pulao through cooking food in over slow-moving blaze.
Ensure you utilize whole premium seasonings & long grain basmati rice for the most excellent preference.

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